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The Barrys Team

Hospitality in person

The Barrys Team

Hospitality in person

Barrys counts on people who love the unusual, the trendy and, above all, togetherness. Introducing our energetic hands and creative minds.

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Daniel

Head of Restaurants & Events
«Life is far too short to drink bad wine.»
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Pedro

Teamleader Kitchen
«You can't cook if you don't like people.»
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cristiano

Cristiano

Teamleader Restaurants
«What you can uncork today, don't put off until tomorrow.»
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Marvin

Marvin

Teamleader Restaurants
«With a full stomach, it's easy to talk about fasting.»
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Team-Karin

Karin

Supervisor Teamleader
«Eating is a need, enjoying is an art.»
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Elena

Junior Teamleader Kitchen
«Recipes don't work if you don't use your heart.»
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Muna

Muna

Junior Teamleader Restaurants
«A chocolate a day, keeps the stress away.»
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Manager_Daniel_Gisela

Gisela & Daniel

Host
«No pleasure is temporary; because the impression it leaves behind is permanent.»
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We’re here for you 364 days a week from 7 am to 11.30 pm and until 0.30 am on Friday / Saturday. The threehundred and sixtyfifth day is the day which solely belongs to our employees.

Barrys Lounge will remain open throughout. Barrys Restaurant on the 1st floor will be closed from 11 October to 16 December 2026 due to refurbishment of the main kitchen. A “Cheese Pop-up” in Barrys Stübli will be open from 16 October to 13 December 2026 (closed on Wednesdays and Thursdays).

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